Grilled Baba Ganoush

This delicious eggplant dip is made smoky and delicious by charring the eggplants on your Twin Eagles grill! Serve the dip warm with Pita bread, olives, tomato wedges, and cucumber slices.

Spicy Sesame Grilled Shrimp

There are so many ways to serve this delicious and tangy shrimp recipe. Serve with a Pineapple Salsa (made from chopped fresh pineapples, red onion, and cilantro), or with an easy-to-prepare Cous Cous salad, made with toasted almonds and currants.